13 days ago

Barista

Restaurant Associates

On Site
Full Time
$45,760
New York, NY

Job Overview

Job TitleBarista
Job TypeFull Time
CategoryCommerce
Experience5 Years
DegreeMaster
Offered Salary$45,760
LocationNew York, NY

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Job Description

Overview

Restaurant Associates is seeking a full time Barista to join their team in New York, NY. The Barista is responsible for preparing and serving coffee/espresso drinks, handling food according to HACCP guidelines, and ensuring a clean and friendly environment for customers.

Key Responsibilities

  • Prepare espresso and coffee orders using standard recipes
  • Enter orders accurately into the POS system and handle payments
  • Maintain cleanliness of service areas and equipment
  • Follow HACCP guidelines and approved recipes
  • Ensure attractive merchandising of display foods
  • Greet customers courteously and address their concerns
  • Perform additional duties as assigned

Work Schedule & Location

This is a full time position operating Monday through Friday, 6:00 am - 4:30 pm at UBS - 1285 6th Avenue @ 51st Street, New York, NY 10019.

Benefits

Both full-time and part-time associates benefit from health programs, retirement plans, and discounts. Full-time associates also receive medical/dental/vision, life and disability insurance, commuter benefits, flexible spending accounts, and more.

Key skills/competency

  • Barista
  • Espresso
  • Customer Service
  • HACCP
  • POS
  • Food Handling
  • Sanitation
  • Time Management
  • Communication
  • Teamwork

Tags:

Barista
Coffee
Customer Service
Foodservice
HACCP
POS
Espresso
Beverage
Sanitation
Hospitality
Coffee Making
Food Handling
Beverage Preparation
Customer Interaction
Shift Work
Meal Perks
Retail Service
Service Industry
New York

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How to Get Hired at Restaurant Associates

  • Research Restaurant Associates culture: Understand mission and benefits via official website.
  • Customize your resume: Tailor your barista and customer service experience.
  • Apply online: Follow the online application process precisely.
  • Prepare for interviews: Focus on food safety and customer service scenarios.

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