Job Overview
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Job Description
Restaurant Manager - Hiring Event
Grow your restaurant leadership career with Doherty Enterprises as we expand JINYA Ramen Bar on Long Island. We’re building high-performing teams for two exciting new openings and are looking for experienced, passionate leaders to help bring the JINYA experience to life.
Now Hiring:
- General Manager
- Kitchen Managers
- Restaurant Managers
IN PERSON HIRING EVENT
Thursday, 5/21 from 10am - 5pm at JINYA Ramen Bar - Lake Grove
3176 Middle Country Rd, Lake Grove, NY 11755
What You Bring:
- Minimum 1 year of current restaurant management experience
- Strong leadership skills with a people-first mindset
- Passion for hospitality and delivering exceptional guest experiences
- ServSafe certification is a plus (training provided)
Why Join Doherty Enterprises?
As a family-owned and operated company since 1985, Doherty Enterprises proudly operates 160+ restaurants across leading brands including JINYA Ramen Bar, Applebee’s, Panera Bread, Wendy’s, QDOBA, and more.
- Competitive salary + quarterly bonus potential
- Medical, dental, vision & life insurance
- 401(k) with company match
- Paid time off
- Dining privileges & additional perks
Make an Impact
At Doherty, our mission is to Wow Every Guest, Every Time. We also invest in our people through programs like the WOW A Friend Foundation, which has provided over $5.7M in support to team members in need.
We are an Equal Opportunity & E-Verify Employer.
Key skills/competency
- Restaurant Management
- Leadership
- Hospitality
- Guest Experience
- Team Building
- Operations Management
- Staff Training
- Inventory Management
- Financial Acumen
- ServSafe Certification
How to Get Hired at JINYA Ramen Bar
- Attend the Hiring Event: Visit the in-person hiring event on Thursday, 5/21, from 10 am - 5 pm at JINYA Ramen Bar - Lake Grove.
- Tailor Your Resume: Highlight your minimum 1 year of current restaurant management experience and strong leadership skills.
- Showcase Hospitality Passion: Emphasize your commitment to delivering exceptional guest experiences and your people-first mindset.
- Prepare for Interviews: Be ready to discuss your experience in leading teams and managing restaurant operations.
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