R&D Summer Internship Scientist Team @ HP Hood
Your Application Journey
Email Hiring Manager
Job Details
Overview
HP Hood is seeking a self-driven food science intern for our R&D team in Wilmington, MA. This internship offers hands-on experience in product development, quality improvement, and food process innovation in a trusted food and beverage manufacturing environment.
Key Responsibilities
- Conduct assigned projects to deepen technical understanding.
- Provide scientific direction through research initiatives.
- Innovate and evaluate new technologies in food research.
- Support product development and process improvements.
- Schedule equipment and order ingredients for lab testing.
- Assist in lab, pilot plant, and manufacturing operations.
Culture & Benefits
HP Hood values innovation, quality, results, integrity, community, people, and collaboration. The company offers competitive benefits including health, dental, vision, wellness programs, employee discounts, retirement plans, tuition reimbursement, and advancement opportunities.
Additional Information
This is a paid, temporary full-time internship for up to 3 months during normal business hours, Monday to Friday. The internship is part of the 2026 Summer Intern program, providing real-world experiences in the food and beverage industry.
Key skills/competency
- Food Science
- Research
- Innovation
- Product Development
- Lab Techniques
- Technical Analysis
- Collaboration
- Time Management
- Problem Solving
- Communication
How to Get Hired at HP Hood
🎯 Tips for Getting Hired
- Customize your resume: Tailor experiences to food science projects.
- Highlight lab skills: Emphasize technical and research abilities.
- Network online: Connect with HP Hood employees on LinkedIn.
- Prepare for interviews: Showcase teamwork and problem-solving skills.