Dining Server

About Cogir Senior Living

Cogir Senior Living, headquartered in Scottsdale, Arizona, manages senior living communities across 11 states. As a leader in senior housing, we are committed to growth, exceptional resident care, and a supportive environment for our team. Our culture emphasizes human focus, creativity, and excellence, driving continuous improvement and a fulfilling career path.

We offer competitive wages, training, and growth opportunities. Benefits include early access to paycheck, Health, Dental, Vision, and Life Insurance, Paid Vacation, Holidays, and Sick Leave, a 401K with company match, free meals at work, Employee Assistance Program, and a generous Employee Referral Program.

Position Summary: Dining Server

As a Dining Server at Cogir Senior Living, you will be responsible for providing exceptional dining experiences to our senior residents. This role involves delivering friendly, professional, and efficient service during meals and special events, ensuring residents' dietary needs and preferences are met, and fostering a welcoming and inclusive dining environment. You will build meaningful relationships with residents in a supportive work environment with flexible schedules and growth opportunities.

Key Responsibilities

• Greet residents and guests warmly, creating a positive dining atmosphere.
• Take meal orders accurately and deliver food and beverages promptly.
• Ensure meals are served according to residents’ dietary requirements and preferences, including portion sizes and special requests.
• Ensure a smooth and enjoyable experience for all residents, serving food and beverages with a smile.
• Prepare the dining room before each meal by setting tables with linens, utensils, and glassware.
• Clear tables promptly after meals, ensuring cleanliness and organization.
• Reset tables for the next meal service.
• Communicate resident feedback and requests to the Culinary Director or kitchen staff.
• Follow all food safety and sanitation guidelines, including proper handling of food and beverages.
• Ensure compliance with local health department regulations and Cogir Senior Living standards.

Candidate Qualifications

Education And Certificates

• A high school diploma or equivalent is preferred but not required.
• A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus.

Experience, Competencies, And Skills

• At least 6-12 months of experience in a serving, hospitality, or customer service role is a plus.
• Previous experience in senior living, healthcare, or hospitality settings is highly desirable.
• Strong interpersonal, communication, and teamwork skills.
• Friendly, patient, and professional demeanor.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong attention to detail and commitment to excellent customer service.
• Availability to work flexible shifts, including weekends and holidays.

Key Skills/Competency

• Customer Service
• Food Service
• Hospitality
• Meal Preparation
• Dietary Needs
• Sanitation
• Teamwork
• Communication
• Attention to Detail
• Time Management