or apply directly on Cscgeneration 2's site. We never take the application ourselves.
Is this posting real?
- This role has been open
- 60 days Cscgeneration 2's roles stay open a median of 77 days
- Reposted
- No
- Salary listed
- No 0% of Cscgeneration 2's roles list one
- Ghost-job risk at Cscgeneration 2
- high 461 stale, 3 reposted of 465 open
- Hiring momentum
- 757 roles opened in the last 90 days ↑ up vs. the prior 90 days
- Last confirmed on the employer's board
- 2026-10-23
Measured from postings appearing on and disappearing from Cscgeneration 2's own lever board since 2026-08-04. Full hiring picture for Cscgeneration 2.
About this role
As a Resident Chef at Sur La Table, you will lead culinary teams and conduct engaging cooking classes to enhance customer experiences and drive sales. Your role involves mentoring staff, managing daily operations, ensuring compliance with food safety standards, and representing the brand through exceptional service. You will also analyze performance metrics to optimize store success and maintain a positive team culture.
- benefits
- 1/5
- freshness
- 4/5
- career value
- 4/5
- role clarity
- 5/5
- pay transparency
- 0/5
Scored from the posting itself — how clearly the role is described, how much it says about pay and benefits, and how recently it was listed. Not a judgement of Cscgeneration 2 as an employer.
What you need
- Must be 21 years of age or older at the time of employment
- Culinary degree strongly preferred
- 1-2 years' experience as a culinary instructor
- 3-4 years of progressively responsible kitchen management experience
- Valid Food Manager Certification
- Proven track record of achieving sales and motivating high performing sales teams while meeting operational goals
Nice to have
- Proficiency in Microsoft Office Suite and retail systems preferred
Worth weighing
- Workweeks are expected to be between 46 and 48 hours with a flexible schedule including nights, weekends, and holidays
- Regular attendance is required with the ability to adjust class assignments based on demand
- The role involves physical demands such as standing for long periods and lifting up to 50 lbs
- Culinary degree is strongly preferred, but equivalent experience is only considered in exceptional cases
Summarised from Cscgeneration 2's posting. Read the full original.
Listed by Cscgeneration 2 on their lever job board, last confirmed open on 2026-10-23. PitchMeAI is not the employer.
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